Big Show’s Big Eats: Grilled half shell redfish
Editor’s Note: Terry Scroggins has long been known as a great cook. In this column, he shares instructions on how to cook some of his favorite foods. See his other recipes...
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Editor’s Note: Terry Scroggins has long been known as a great cook. In this column, he shares instructions on how to cook some of his favorite foods. See his other recipes...
Don’t believe everything you read about the big bass moving deep in the summertime. There are plenty of them to be caught shallow. And yes, I know the water’s over...
“But baby, remember…” Dateline: Cayuga Lake “I’m an enigma, an unknown. You can’t really figure out what I’m going to do next. I like it like that.”~ Emmitt Smith I...
As the days get shorter and temperatures become more comfortable, conditions are better suited for both anglers and bass. With impending winter weather, the fish begin to feed heavily to...
Man, it sure felt nice fishing in New York. But while the northern part of the country’s all nice and cool, the rest of us are sweating within a couple...
SALIDA, Colo. — Morgan Fitzgerald is from trout country in Colorado, but the 18-year-old has become an accomplished bass angler in the last three years. “Once he started catching bass,...
In March we all watched as Edwin Evers put together a magical day during the finale of the Bassmaster Classic on Grand Lake. I was one of the lucky ones...
Like Col. Steve Austin, Kevin VanDam is the “Six Million Dollar Man,” at least in B.A.S.S. earnings. KVD proved he’s better, stronger, faster in winning Sunday’s Busch Beer Bassmaster Elite...
It’s a long drive from Cayuga Lake to Alabama. In between visiting the Hershey’s Chocolate World in Hershey, Pa., with my family and sitting in traffic jams, I had a...
After the third and final Bass Pro Shops Southern Open for 2016 was over, Jade Keeton of Florence, Ala., claimed seventh place in the Angler of the Year (AOY) standings....
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