Latest Content

Ike: Why I fish the Northern Opens

Jul 6, 2015

A fellow asked me today why I fish the Northern Open tournaments. I thought it was an interesting question. Here’s my answer.

Cook, Zobel win Illinois championship

Jul 6, 2015

Sean Cook and Tommy Zobel won the 2015 Illinois B.A.S.S. Nation High School Championship, June 14, on Lake Springfield.

College angler graduates, begins work in fishing industry

Jul 5, 2015

Thanks largely to his leadership positions in college bass fishing, Luke Stoner was recently hired as digital content manager at Dynamic Sponsorships.

'Noreen will be smiling down on us'

Jul 4, 2015

A boat launch named in memory of Noreen Clough opened in Wisconsin earlier this month.

Northern Open #1 angler roster

Jul 3, 2015

As a service to the Bass Pro Shops Bassmaster Open presented by Allstate anglers, fans and media, B.A.S.S. now publishes on Bassmaster.com a roster of the anglers and co-anglers participating in each Bassmaster Open tournament.

Evers: BASSfest, lunkers and Vegas

Jul 3, 2015

I've been fortunate enough to win a few tournaments since my son was born and even a couple since he's been old enough to know what Dad does for a living, but he's never gone around telling people that I was going to win ... until now.

KVD: Our infatuation with color

Jul 2, 2015

One example, on the Great Lakes during a mayfly hatch you’re going to catch a lot more fish on pumpkin brown than you will watermelon green.

Northern Open competitors will experience James River at its summer best

Jul 2, 2015

Virginia’s historic James River will host the first 2015 Bass Pro Shops Bassmaster Northern Open presented by Allstate from July 9-11, and the timing couldn’t be better.

VanDam’s favorite Michigan lakes, part 2

Jul 2, 2015

Kevin VanDam shares his favorite Michigan bass waters.

Christie: The process of testing prototypes

Jul 2, 2015

Whether it’s a new rod, reel or soft plastic bait, we’re given this unreleased product and asked to put it through the toughest test we can and see if it’s ready for market.